Bevelini scoops award! Bevelini are extremely proud to announce that they have recently been awarded a prestigious Bronze Olive Oil Award from the London Olive Oil Awards (LIOOC 2019).

Bevelini brand manager Vas Sideras said, “We consider the ‘PDO Kolymvari’ Extra Virgin Olive Oil to be the jewel in our crown. Winning this accolade is a great honour and demonstrates the superior quality of our Olive Oil.” Produced in the world-renowned Kolymvari region of Crete, the region has been awarded a Protected Designation of Origin (PDO) certification by the EU.

Vas went onto say “Our Olive Oil is produced using a cold-extraction method, this results in an acidity level below 0.8, which allows you to enjoy a richer and more intense flavour. So, if you’re looking for a truly authentic and superior taste experience, then ‘PDO Kolymvari’ Extra Virgin Olive Oil is perfect for you.”

To find out more about Bevelini’s extensive range of Olive Oils, Olives, Peppers and Pulses visit www.bevelini.com or for sales and distribution enquires contact vas@bevelini.com

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